Agnes Rose

Agnes Rose™ is the latest culinary concept from Cumbria to take the speciality food sector by storm. This extraordinary range, comprising of a varieties of fruit vinegars, herb infused oils, fruit syrups and specialist pickles are made by hand to old family recipes, is the creation of Naomi Darbishire from Whinfell, the daughter of the renowned Lakeland artist Stephen Darbishire. These versatile products are delicious drizzled on pancakes, used in dressings, marinades and sauces or diluted as a drink. The Agnes Rose™ range can be used in the kitchen, at the table or make the perfect gift. Naomi’s passion for real food echoes the creativity symbolised by the family name as well as her strong bonds to the region. Maintaining the superiority of the product is integral to the sourcing of the ingredients, always using the finest quality. The range consists of Damson, Raspberry, Strawberry, Blackberry, Strawberry & Mint and Blackberry & Mint Vinegars, complimented perfectly by the Garlic, Rosemary & Lemon Oils. Already winning a North West Fine Food Award this year with her exceptional Strawberry Vinegar.