Alpine Distilling
The modern, discerning consumer seeks more than small volume production to be deemed craft. They demand distilling & aging expertise, best-in-class flavors, and a keen awareness of use in cocktails. For those consumers, we produce our Whiskey & Gin portfolio. We are flavorists, curating grains, woods, berries, fruits, and roots to craft our award-winning portfolio. Our efforts mirror the values of our community: Adventurous, Innovative, and Authentic. We operate from two locations: Silver Creek, production and a Package Agency (bottle sales), and 364 Main Street a.k.a Social Aid & Pleasure Club, also a distillery, Package Agency, and a bar. From our bar we hold private events, tastings, serve curated cocktails and host numerous community-focused parties.
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Verified contacts
5
available on Kipplo
LinkedIn employees
6
11 to 50 range
Open roles
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no listings
Distinct roles
5
indexed titles
Tech stack
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Monthly traffic
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organic / mo
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Decision-makers and verified team members
5 contacts with verified email or phone · masked until revealed.
- RS
Robert Sergent
Founder · General Business & Management
EmailPhone - SS
Sara Sergent
Master Botanical Distiller · Other
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Top roles at Alpine Distilling
5 distinct titles indexed · top 5 shown.
- 1founder
- 1instrumentation engineer
- 1junior electrical engineer
- 1master botanical distiller
- 1member of the board of advisors
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Trusted by sales, marketing, and GTM engineering teams.