Au Trou Gascon
Un restaurant gastronomique où résonne le cœur du Sud Adour Entre Bercy et Picpus, dans le 12e arrondissement, Le Trou Gascon est la référence gourmande du quartier. C’est ici que le chef Alain Dutournier a débuté son histoire parisienne… Dans ce cadre contemporain et confortable, propice à une atmosphère chaleureuse, les fidèles se donnent rendez-vous pour partager la cuisine qui chante le sud Adour et l’océan Atlantique.
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Verified contacts
4
available on Kipplo
LinkedIn employees
4
1 to 10 range
Open roles
—
no listings
Distinct roles
4
indexed titles
Tech stack
0
tools in use
Monthly traffic
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organic / mo
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Top roles at Au Trou Gascon
4 distinct titles indexed · top 4 shown.
- 1chef de cuisine
- 1chef de partie
- 1chef de rang
- 1chef-cuisinier
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