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VerifiedRestaurants· Founded 1957

Auberge De Luins

L'Auberge de Luins, fondée en 1957, est un lieu emblématique où la tradition se transmet de génération en génération. Sa spécialité : les malakoffs de Luins, de délicieux beignets de fromage fondants, dorés à la perfection. Depuis des décennies, chaque bouchée est un pur régal, le résultat d'une recette familiale secrète et d'une passion pour la cuisine authentique. L'Auberge de Luins reste ainsi un lieu incontournable pour ceux qui veulent savourer un morceau d'histoire culinaire.

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HeadquartersLuins, SwitzerlandEmployees5(1 to 10)Founded year1957Websiteaubergedeluins.chLinkedIn profileLinkedIn

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1

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organic / mo

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Top roles at Auberge De Luins

1 distinct titles indexed · top 1 shown.

  • 1aide de cuisine et serveuse

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