Avalon International Breads
Avalon International Breads is a highly successful, award winning, old world style artisan bakery located in the heart of Detroit. Founded in 1997 to create a socially responsible for- profit company to contribute to the regrowth of Detroit, Avalon is known for its employee-centered culture, diverse customers and community, and its incredibly delicious, fresh-baked breads and sweets made from 100% organic flour.
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Verified contacts
14
available on Kipplo
LinkedIn employees
20
51 to 200 range
Open roles
—
no listings
Distinct roles
10
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
14 contacts with verified email or phone · masked until revealed.
- CS
Carol Spann
Director of Human Resources · Human Resources
EmailPhone - CC
Caleb Cook
Team Lead Production · Manufacturing & Production
EmailPhone - JV
Jackie Victor
CEO · General Business & Management
EmailPhone - LL
Laurel Lake
Savory · Other
EmailPhone - NB
Natalie Breault
Retail Associate · Customer/Client Service
EmailPhone - RW
Richard Watson
Baker · Manufacturing & Production
EmailPhone
Showing 6 of 14 verified contacts
Top roles at Avalon International Breads
10 distinct titles indexed · top 10 shown.
- 1baker
- 1bread manager
- 1catering manager
- 1ceo
- 1director of human resources
- 1packing, shipping & quality control
- 1retail associate
- 1sales
- 1savory
- 1team lead production
Sign up to unlock all 14 contacts at Avalon International Breads
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Sign up to reveal 14 verified contacts at Avalon International Breads
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