Badagoni

Badagoni has been proudly sharing the rich tradition of Georgian winemaking since we started in 2006, in the heart of Kakheti, Georgia’s main wine region. With over 500 hectares of vineyards across different micro-zones, we combine ancient winemaking methods with modern technology to create the best Georgian wines. We’re pioneers in raising the quality standards of Georgian wine and work closely with Enosis Meraviglia, Italy’s top wine research center, to ensure every bottle meets the highest standards. We produce wines only from native Georgian grape varieties, using both traditional Georgian methods, like Qvevri, and European winemaking techniques. Since 2017, we’ve been the leading wine exporter from Georgia, shipping our wines to more than 35 countries. With over 12 million bottles produced each year, our range includes still and sparkling wines, Chacha, and our special Qvevri wines, made in the historic 11th-century Alaverdi Monastery. We’re also proud to be part of Georgia’s growing wine tourism scene, with four restaurants, three hotels, and educational programs like the Qvevri Academy. With a team of 1,500 people, we continue to expand Georgian wine’s global presence while staying true to our roots.