Bakffiets

We are BakFFiets. We cater your lunch, drinks and dinner and transform simple meals into magical moments, from our mobile kitchen. Founded by Wouter Snik and Max Verhaar: 2 friends who found a way to combine their passion for communication and gastronomy during their Bachelor's in Communication and Information Sciences in Tilburg, in the middle of the covid pandemic. We decided to take the leap. A cargo bike was bought, renovated and converted with our own hands; recipes and arrangements were written and a concept created: BakFFiets (pronounced as Bak-effe-iets). Our journey started in Zaltbommel, where we set up several collaborations with local entrepreneurs and marketed a successful concept (Tour de Bac), where we provided evenings of live cooking with fantastic drinks and the best snacks, in addition to selling streetfood (ProeFF) and hosting several dinners. Meanwhile, we have been active for some time in Tilburg, where our network and reputation are growing. In Tilburg, we have already taken several events (e.g. Red Head Days, Tilburg Ten Miles) to a higher level, besides hosting some intimate (private) dinners. Why choose us: no endless phone calls and emails - when having made an enquiry, we'll simply visit you in person. To get acquainted, brainstorm along and see how we can fulfil your culinary wishes: each and every event is unique and therefore deserves a unique touch. Although we have our set arrangements, we are very flexible when it comes to personal food preferences/dining requirements: With our 100-year-old cargo bike as our business card and our food as proof, we take every party to the next level. Pinky promise. If you are interested in our services or just want to know more, know where to find us! For example, on our brand new site. Other contact details can be found below ↓