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VerifiedFood and Beverage Manufacturing· Founded 1933

Basic American Foods

Jack Hume founded Basic American Foods in 1933 with the belief that integrity and taste were paramount, and it’s these same beliefs that drive us today. While we started as a modest dehydration plant in California, we’ve grown our company and our capabilities over the last 85 years becoming the market leader, because we want to help people serve great food to as many people as possible. That’s why you’ll find our foods and brands in restaurants, schools, hospitals, grocery, and club stores around the world.

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HeadquartersWalnut Creek, United StatesEmployees626(1001 to 5000)Annual revenue$100M to <$1BFounded year1933Websitebaf.comLinkedIn profileLinkedIn

Verified contacts

200

available on Kipplo

LinkedIn employees

626

1001 to 5000 range

Open roles

no listings

Distinct roles

329

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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200 contacts with verified email or phone · masked until revealed.

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Top roles at Basic American Foods

329 distinct titles indexed · top 10 shown.

  • 15operator
  • 11laborer
  • 11line owner
  • 9line operator
  • 6manager
  • 5forklift operator
  • 5quality assurance manager
  • 4general laborer
  • 4line associate
  • 4maintenance manager
  • +319more titles

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