Bayway Catering
Bayway Catering provides full service onsite restaurant management and catering services to corporations and specialty venues in the New York and New Jersey region. Fresh ingredients are carefully selected from local farmers, humanely raised meat, cage-free eggs and sustainable seafood resources. Daily menus are freshly prepared by our chef's with a focus on health, and nutrition. Our formula: Culinary Expertise + High Quality Ingredients = Great Tasting Meals Combined with five star customer support we are successfully transforming yesterday's "Corporate Cafeteria" to today's "Corporate Eatery".
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Verified contacts
6
available on Kipplo
LinkedIn employees
10
11 to 50 range
Open roles
—
no listings
Distinct roles
5
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
6 contacts with verified email or phone · masked until revealed.
- MR
Margaret Romano
Manager of Operations · Operations
EmailPhone - MG
Michael Giunta
Owner · General Business & Management
EmailPhone
Showing 2 of 6 verified contacts
Top roles at Bayway Catering
5 distinct titles indexed · top 5 shown.
- 1cafeteria manager
- 1chef
- 1line cook
- 1manager of operations
- 1owner
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