Bibamba Artisan Chocolate
Bibamba presents dark chocolate bark with inclusions. Varieties include plantain crisp, coconut crisp and coffee. Cacao and plantains are grown on the owners' family farm in Cameroon and imported to Denver where they are processed and made into delicious chocolate combinations. The farm is sustainably and organically operated. Employees are paid fair wages and health care is provided. Child labor is never used. Bibamba products are gluten-free, dairy-free and vegan.
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Verified contacts
10
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6
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Distinct roles
9
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Decision-makers and verified team members
10 contacts with verified email or phone · masked until revealed.
- TP
Toni Picard
Chocolatier · Manufacturing & Production
EmailPhone - PT
Patrick Tcheunou
Chief Executive Officer · General Business & Management
EmailPhone - SS
Suzanne Strobel
Stellar Elementary School · Other
EmailPhone
Showing 3 of 10 verified contacts
Top roles at Bibamba Artisan Chocolate
9 distinct titles indexed · top 9 shown.
- 2chocolatier
- 1chief executive officer
- 1co-founder and ceo
- 1director of communications
- 1market rep
- 1sales & production assistant
- 1sales lead
- 1stellar elementary school
- 1worker
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