Bistro St. Tropez
Bistro St. Tropez offers the illusion of Provence atop the Marketplace Design Center in Philadelphia. Chef/Owner Patrice Rames signatures simple, classic cuisine, and offers fresh seasonal entrees. Chef Patrice Rames, an esteemed graduate from the Culinire de Nice, France, shares his knowledge of fine wine and French cuisine at Bistro St. Tropez. Since Bistro's opening in 1987, the restaurant has received pronounced reviews, including Zagat's Top 40 Restaurants in America. Following a Provencal themed menu, the Chef admits,"Don't try to do too many things at one.Be able to identify with the food you prepare."
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Decision-makers and verified team members
17 contacts with verified email or phone · masked until revealed.
- PR
Patrice Rames
Chef Owner · Operations
EmailPhone - JM
Julia Moraldo
Waitress · Customer/Client Service
EmailPhone - AD
Annika Dalemar
Bistro St Tropez · Other
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Top roles at Bistro St. Tropez
11 distinct titles indexed · top 10 shown.
- 3bistro st tropez
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- 2waitress
- 1bistro team member
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