Blue Mountain Meats
We are fully committed to the service and satisfaction of our customers! Blue Mountain Meats was founded in 1954 by Harold and Erline Frost and is currently owned and operated by their sons Scott and Allen Frost. Blue Mountain is divided into two divisions within the Company. The meat packing plant is responsible for the production and processing of Beef, Pork, Lamb, and Mutton. The meat processing activities are governed by federal inspection with an on duty inspector that oversees compliance with federal regulations. The warehouse is separate from the meat plant and is where we purchase, sell and ditribute foodservice products. Both the meat processing side and the warehouse work closely together to meet the needs of our customers.
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Verified contacts
9
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LinkedIn employees
13
11 to 50 range
Open roles
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no listings
Distinct roles
9
indexed titles
Tech stack
0
tools in use
Monthly traffic
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organic / mo
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Decision-makers and verified team members
9 contacts with verified email or phone · masked until revealed.
- WW
William Weatherford
General Manager · Operations
EmailPhone - CF
Caleb Frost
Advertising · Advertising & Marketing
EmailPhone
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Top roles at Blue Mountain Meats
9 distinct titles indexed · top 9 shown.
- 1accountant for blue mountain meats
- 1advertising
- 1butcher
- 1front office specialist
- 1general manager
- 1purchasing manager
- 1truck driver
- 1truck driver at blue mountain meats
- 1warehouse supervisor
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Trusted by sales, marketing, and GTM engineering teams.