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VerifiedBeverage Manufacturing· Founded 2010

Bonobo Winery

Established in 2010 by brothers Carter and Todd Oosterhouse, their vision was to show the world quality Northern Michigan wine while highlighting the unique beauty the region has to offer. Bonobo features 50 acres with 20 acres currently planted, an endless tasting room with many small nooks offering soft seating options, and a 2,500 sq ft. deck overlooking the West Bay of Traverse City. Bonobo prides itself on offering top quality wine and service in a relaxed atmosphere paired with delicious small plates to encourage guests to stay a while.

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HeadquartersTraverse City, United StatesEmployees17(11 to 50)Annual revenue$10M to <$50MFounded year2010Websitebonobowinery.comLinkedIn profileLinkedIn

Verified contacts

9

available on Kipplo

LinkedIn employees

17

11 to 50 range

Open roles

no listings

Distinct roles

7

indexed titles

Tech stack

1

tools in use

Monthly traffic

organic / mo

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Top roles at Bonobo Winery

7 distinct titles indexed · top 7 shown.

  • 2tasting room manager
  • 1cellar assistant
  • 1co-founder bonobo winery
  • 1tasting room associate
  • 1wine club manager
  • 1wine consultant
  • 1winery director

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