Bratwurst Bros
We make and sell Bratwurst, the traditional German sausage. We’ve developed a production-site in Urenui, imported Bratwurst equipment from Germany and fine-tuned our recipe for many months. We follow the traditional German method, using premium cuts of Taranaki pork and all natural local ingredients. Now we’re touring Taranaki on our one-of-a-kind BBQ bikes – ready to come and cook up some of our much-loved Bratwurst for those who enjoy a quality sausage without any fillers. Our business started in 2014 after we encountered a big problem; we couldn’t get our hands on authentic Bratwurst in New Zealand. This became a serious concern as we Germans take our sausage seriously. The craving for a quality Bratwurst was strong, but the problem was we didn’t want to leave Taranaki let alone New Zealand. There seemed only one solution - we started making our own. October 2016 we've launched our online shop Bratwurstbros.nz selling traditional all-natural Bratwurst, Manuka smoked Bavarian Smokies and Bacon. Delivered to your doorstep everywhere in New Zealand.
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