Caboz
Since 2009 CABOZ is working along the cocoa supply chain to create innovative perspectives for farmers and chocolatiers. With teams both in the country of origin and in the consuming markets we seek solutions close to the needs of our partners. We specialize in sourcing cocoa directly from small holder farmers in Ivory Coast and support clients in communicating their engagement for a sustainable and transparent cocoa sourcing. We are proud to offer: – 2500 tons of highest quality cocoa beans – zero default cocoa from centralised fermentation – a fully transparent supply chain down to the farm level – successful farm rejuvenation and agroforestry programs – community strengthening programs such as VSLA and IGA – RA certification
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Kathrin Heitz-Tokpa
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- 1manager for monitoring, evaluation, reporting, and learning (merl)
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