Carne Collective
We source directly from the ranch, cut to order, oversee every step of the process, and ship frozen at the peak of freshness. We deliver quality beef from Argentina to your door. All this from cattle that is pasture raised 365 days/year. This is truly from farm to your table. We only work with the best campo’s (ranches) in Argentina, and inspect each cattle to ensure the utmost quality. When it comes to grass-fed beef there isn’t a grading scale like there is with USDA Prime, and not all grass-fed is created equal. We are doing more than just building a brand, we are building trust so that the customer knows when they order from us they are getting the best.
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11 to 50 range
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organic / mo
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Top roles at Carne Collective
2 distinct titles indexed · top 2 shown.
- 1co-founder & chief executive officer
- 1quality specialist
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