Chef Noha
Chef Noha is one of London’s top private chefs. Noha trained at the prestigious Centre International de Glion in Montreux, Switzerland and has worked at top hotels and restaurants in London and New York, including “La Caravelle” under the legendary guidance of Chef Eric Domenico. Working as a private chef to some of London’s finest and most discerning private clients, Chef Noha and her team always deliver a personal 5-star experience to clients, delivering the most for every occasion.
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