Chef To Table
We deliver nutritious, fresh, and ready to eat meal services across Georgia. With more than 40 years of experience in the food and beverage industry, Linda Fontenot and Gerald Bennett founders of "Chef to table" have the mission to provide delicious yet nutritious food at your doorsteps without comprising on the quality while supporting the locally grown produce and sustainability. We specialize in serving ready to eat meals to schools, child daycare, senior living, independent living, hotels, corporations, universities.
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