Chula Cafe
Once upon a time, there was a man who believed that growing coffee in Tapachula, Mexico, was a sustainable and beautiful way of living. More than 100 years and 6 generations later, his family still believes in his dream. We still grow beans on the same land and uphold a tradition of respect and love to those who are a part of the process.
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Verified contacts
3
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LinkedIn employees
4
1 to 10 range
Open roles
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no listings
Distinct roles
2
indexed titles
Tech stack
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tools in use
Monthly traffic
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organic / mo
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Decision-makers and verified team members
3 contacts with verified email or phone · masked until revealed.
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Top roles at Chula Cafe
2 distinct titles indexed · top 2 shown.
- 2co-founder
- 1jefe de cocina
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