Circular Grain
At Circular Grain, we’re redefining how side streams can be turned into value. Based in Munich (Freising), our food tech startup is on a mission to upcycle brewer’s spent grain - the nutrient-rich malt residue from beer production -into a delicious, climate-friendly, and nutritious milk alternative. Our vision is to create sustainable, high-quality products that challenge the way we think about food side streams.
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