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VerifiedFood and Beverage Manufacturing· Founded 1978

Club Chef, Llc

Club Chef is the fresh-cut processing member of the Castellini Group of Companies. Operating since 1978, Club Chef has grown from a small local processor into one of the largest regional processors in the country. Bob Castellini, Chairman of the Castellini Group of Companies, acquired Club Chef in response to customers’ demand for processed produce. As time passed, Bob saw the paradigm shift as the foodservice industry began to demand fresh-cut fruits and vegetables. Capitalizing on this trend, Bob was able to establish Club Chef as Castellini Group of Companies’ fresh-cut provider. Club Chef serves most all of the major customers in the foodservice industry. Operating out of state-of-the-art square foot facility based in Covington, KY, Club Chef processes a wide variety of fruits and vegetables seven days a week – 24 hours per day. For over 30 years, Club Chef’s core values and principles have not changed. Our dedication to highest quality, customer service, food safety, continuous improvement, and innovation has allowed Club Chef to grow into a leader in the produce industry. At Club Chef we have a strong belief in honesty, integrity, and respect for each other, creating mutual success amongst ourselves and our customers.

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HeadquartersCovington, United StatesEmployees181(501 to 1000)Annual revenue$50M to <$100MFounded year1978Websitecastellinicompany.comLinkedIn profileLinkedIn

Verified contacts

130

available on Kipplo

LinkedIn employees

181

501 to 1000 range

Open roles

no listings

Distinct roles

94

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Club Chef, Llc

94 distinct titles indexed · top 10 shown.

  • 9forklift operator
  • 5food processor
  • 3quality assurance
  • 3sanitation
  • 3warehouse associate
  • 3warehouse worker
  • 2club chef
  • 2line lead
  • 2machine operator
  • 2order picker
  • +84more titles

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