Deck Bar & Dining
At Deck our aim is to bring you a forever evolving menu with exotic flavours from around the world and our menu is always evolving. “Californian & Americas inspired cuisine fits so perfectly with our brand philosophy, in which we use only the freshest ingredients to produce reasonably priced, quick & flavourful food to be enjoyed in a social setting – what better setting than your own local beach bar” – Steve Buckles (owner) Peddlers of fine booze, funky food and the proud sponsors of Dee Why Surfing Fraternity & Dee Why Surf Life Saving Club.
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Verified contacts
3
available on Kipplo
LinkedIn employees
5
1 to 10 range
Open roles
—
no listings
Distinct roles
3
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
3 contacts with verified email or phone · masked until revealed.
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Top roles at Deck Bar & Dining
3 distinct titles indexed · top 3 shown.
- 1general manager
- 1manager
- 1restaurant chef
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