Doughball Pizza Ltd

The dough ball pizza company began its production of pizza dough in 1900 within the same period that pizza was first created. The Pillitteri family was one of only few families who perfected the art of dough preparation and passed this through generations. Traditional methods are still used today by the remaining members of the Pillitteri family. The production of the dough is perfectly mixed and hand finished providing customers an authentic product with real Italian heritage. The dough ball pizza company specialise in pizza dough production, consultancy and pizza ovens. The Pillitteri family are so proud of their products that we welcome those who would like to visit the production facility and sample a taste of their hand crafted pizzas cooked inside a wood fired pizza oven as proof to their word and corporate philosophy “perfect dough=perfect pizza, first time, every time”