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VerifiedFood and Beverage Services· Founded 1975

Dufflet Pastries

The magic began in 1975 when Dufflet Rosenberg began baking from her home for the Cow Café. In 1982 Dufflet opened her first pastry café on the trendy Queen Street West strip - today a Toronto institution and destination for the city's finest pastries and divine desserts. Today, Dufflet Pastries Wholesale supplies the Canadian Food Service Industry, restaurants, cafés, specialty food shops, upscale supermarkets, hotels and caterers with more than 100 unique, entirely natural products – everything lovingly hand-crafted!

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HeadquartersToronto, CanadaEmployees64(51 to 200)Founded year1975Websitedufflet.comLinkedIn profileLinkedIn

Verified contacts

53

available on Kipplo

LinkedIn employees

64

51 to 200 range

Open roles

no listings

Distinct roles

41

indexed titles

Tech stack

1

tools in use

Monthly traffic

organic / mo

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53 contacts with verified email or phone · masked until revealed.

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Top roles at Dufflet Pastries

41 distinct titles indexed · top 10 shown.

  • 3baker
  • 2bakery clerk
  • 2cake decorator
  • 2food scientist
  • 2quality assurance manager
  • 2supervisor
  • 1accounts payable and payroll specialist
  • 1associate
  • 1auxiliar
  • 1business development manager
  • +31more titles

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