Eat Good Group
Our restaurants philosophy is based on authenticity. Not in the traditional sense, but to strive to create food and hospitality from our core. To learn from our past, our present and to display a sense of ourselves in every aspect of our hospitality. When our guests leave our restaurants and events, they feel like they have experienced something a little different and very special. Wandering Table, Eat Good Cafe, Cellar Restaurant, Gilded Unicorn, Le Catering Co. and Yards Bruncheon are the restaurants in our group.
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Verified contacts
17
available on Kipplo
LinkedIn employees
25
51 to 200 range
Open roles
—
no listings
Distinct roles
14
indexed titles
Tech stack
1
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
17 contacts with verified email or phone · masked until revealed.
- EC
Emily Crawford
Director of Baking and Pastry · Other
EmailPhone - NS
Nicole Seaman
Wine Director · Other
EmailPhone - RV
Rudy Velasquez
Corporate Chef · Operations
EmailPhone - JN
Jesse Nickerson
Chef · Operations
EmailPhone
Showing 4 of 17 verified contacts
Top roles at Eat Good Group
14 distinct titles indexed · top 10 shown.
- 1banquet and restaurant server
- 1catering assistant
- 1chef
- 1corporate chef
- 1director of baking and pastry
- 1dishwasher
- 1front of house supervisor
- 1head pastry chef
- 1office administrative assistant
- 1site ma
- +4more titles
Sign up to unlock all 17 contacts at Eat Good Group
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