Eisfachschule
Unsere, in überschaubaren Modulen angelegten Seminare, ermöglichen auch Anfängern den Zugang zum Eis. In unseren Seminaren bringen wir Ihnen das Wissen über natürliche Speiseeisherstellung ohne Zusatzstoffe, Pfusch und Farbe bei. Kompetent führen wir Sie in die Rohstoffverarbeitung ein, zeigen Ihnen, was sie einkaufen, wie Sie planen und was Sie beachten müssen, wenn Sie ein Fachmann in Sachen Eis werden wollen.
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