Ekachai Restaurants
Ekachai” (a common Thai name) was established in by two Hong Kong born restauranteurs with the concept of creating a menu combining their favourite childhood dishes. Our menus are South East Asian, specialising in the street style dishes of Thailand, Malaysia and Hong Kong. Our first site was in London’s Liverpool Street and we have now independently grown to four outlets across London & Birmingham. We strive to be honest, authentic and affordable – our simple aim is to provide the real taste of Asia in a relaxed and casual environment.
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Verified contacts
4
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LinkedIn employees
16
51 to 200 range
Open roles
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no listings
Distinct roles
4
indexed titles
Tech stack
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Monthly traffic
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organic / mo
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Top roles at Ekachai Restaurants
4 distinct titles indexed · top 4 shown.
- 1chef
- 1university of east london
- 1waiter
- 1waitress
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