Ex Chef Prabesh Chaulagain

Chef chhabilal chaulagain, originally from kavrepalanchok, Nepal, embarked on his culinary journey at the young age of 15 in Kathmandu. With over 15 years of experience in nepal and 15 years in Nepal,out of country he has work with. be there lounge@bar marcopolo buisiness hotel pvt ltd. intilagain food service. mandala hotel pvt ltd, lockal hotel @bar, chef kitchen @burgar house lo mustang hotel. His career highlights his versatility and exceptional skill in both culinary arts and high-level food and beverage operations, showcasing a comprehensive understanding of the hospitality sector. Chef chaulagain extensive background in senior management roles underscores his leadership abilities and unwavering commitment to excellence. Now, as starts his onw, he is poised to his vast experience to and support other. Concept, Menu Engineering, Menu Creation, recruitment and training, food safety management, ensuring the food quality, consistency and the quantity of the product, which have to be prepared in the high standard level. Maximum guest satisfaction is always in my mind and heart and work thoroughly to achieve that. Chef chaulagain. extensive background in senior management roles highlights his exceptional leadership and commitment to excellence. As he embarks on company, he is well-positioned to leverage his vast experience to offer invaluable support to other businesses and entrepreneurs. His focus will be on- F&B Concept - Menu Engineering - Menu creation - Recruitment and training - Food safety management - Quality Assurance - Guest Satisfaction.