Farmyard
Why should Michelin-listed, chef-prepared food be reserved for restaurant diners? Why can’t you have high-quality, beautifully crafted dishes whenever you want them in your freezer? You can with the Farmyard frozen range. Launched in lockdown via the ‘Michelin listed’ FARMYARD restaurant in Norwich, the range is handcrafted by Norfolk restaurant chefs who source the best local Farm ingredients, to create hand-prepared dishes that are packed full of bold, fresh flavours; delivered straight from their yard to yours, and all frozen for your convenience. Locally sourced. Locally cooked. Nationally delivered. It’s frozen food, but not as you know it.
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