Fawo

FAWO started as a landowner initiative to balance production of food and sustainable products with production of ecosystem services. To feed the world as well as producing consumption products comes with a price, and that price is a decrease in biodiversity through losses of habitats. By making it profitable for landowners to produce ecosystem services are we aiming on shifting the tide and ensuring there is room and financing for both The result is high yield production in combination with high yield of biodiversity zones stretching across the countryside.