Feast Makers Inc
Bringing love and freshness back into the kitchen, Feast Makers is a family-owned, local business of Santa Barbara and Goleta, California. We specialize in high-quality catering plans to the greek life of University of California, Santa Barbara as well as catering for individual events. Owner and Executive Chef Max Perutz was born in Santa Barbara and has been cooking in restaurants for 8 years following his graduation from culinary school. Feast Makers aims to accommodate students and organizations by providing wholesome and nutritious meal along with personable service and hospitality.
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