Feast Streat
We now operate over 25 different in-house food and drink brands and supply concessions or services to over 400 events a year all across the country. We provide restaurant standard, fresh, chef made food with a huge range of global cuisines on a very large scale. We can install any number of concession brands onto any one show or multiple shows on the same weekend. We are totally unique from our competitors; we bridge the gap between your typical large show caterer - great logistically but lacking in quality and range of food - and your independent street food vendor who delivers quality but struggles to cater for the masses.
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Verified contacts
5
available on Kipplo
LinkedIn employees
15
11 to 50 range
Open roles
—
no listings
Distinct roles
5
indexed titles
Tech stack
1
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
5 contacts with verified email or phone · masked until revealed.
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Top roles at Feast Streat
5 distinct titles indexed · top 5 shown.
- 1chief executive officer
- 1event manager
- 1food server
- 1operational director
- 1student at halesowen college
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