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VerifiedHospitality· Founded 2003

Fig Restaurant

Once a humble corner bistro, FIG has blossomed into one of the Southeast’s top culinary destinations. Our approach is simple. We have a passion for pure flavor, quality ingredients, and for creating an atmosphere that is convivial, approachable, and a haven for people who simply love food.

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HeadquartersCharleston, United StatesEmployees40(11 to 50)Annual revenue$10M to <$50MFounded year2003Websiteeatatfig.comLinkedIn profileLinkedIn

Verified contacts

13

available on Kipplo

LinkedIn employees

40

11 to 50 range

Open roles

no listings

Distinct roles

8

indexed titles

Tech stack

2

tools in use

Monthly traffic

11K

organic / mo

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Decision-makers and verified team members

13 contacts with verified email or phone · masked until revealed.

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Showing 4 of 13 verified contacts

Top roles at Fig Restaurant

8 distinct titles indexed · top 8 shown.

  • 2general manager
  • 2head chef
  • 1chef
  • 1cocinero principal
  • 1diseñadora grafica y comunicacion
  • 1line cook
  • 1marketing manager
  • 1sous chef

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