Foods Mdpi
Foods (ISSN 2304-8158) is an open access and peer reviewed scientific journal which provides an advanced forum for studies related to all aspects of food research. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists, researchers, and other food professionals to publish their experimental and theoretical results in as much detail as possible alongside sharing their knowledge with as many readers as possible.
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Ambrogina Albergamo
Editorial Board Member · Writing/Editing
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Hubert Antolak
Section Managing Editor · Writing/Editing
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Marcia An
Section Managing Editor · Writing/Editing
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Danijela Bursać Kovačević
Editor for Special Issue Foods, Mdpi - Natural Extracts Obtained Via Hpp and their Application · Other
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Top roles at Foods Mdpi
6 distinct titles indexed · top 6 shown.
- 2section managing editor
- 1academic editor
- 1assistant editor
- 1editor for special issue foods, mdpi - natural extracts obtained via hpp and their application
- 1editorial board member
- 1guest editor
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