Forgotten Harvest
Forgotten Harvest was formed in 1990 to fight two problems: hunger and waste. Forgotten Harvest “rescued” and distributed 40 million pounds of food last year by collecting surplus prepared and perishable food from 800 sources, including grocery stores, fruit and vegetable markets, restaurants, caterers, dairies, farmers, wholesale food distributors and other Health Department-approved sources. This donated food, which would otherwise go to waste, is delivered free-of-charge to more than 200 emergency food providers in the Metro Detroit area. For more information on Forgotten Harvest please visit
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Verified contacts
83
available on Kipplo
LinkedIn employees
117
51 to 200 range
Open roles
—
no listings
Distinct roles
65
indexed titles
Tech stack
0
tools in use
Monthly traffic
—
organic / mo
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Decision-makers and verified team members
83 contacts with verified email or phone · masked until revealed.
- HB
Herb Brown
Director of Safety and Security · Public Administration & Safety
EmailPhone - KM
Kelly McEvoy
Director of Quality and Programming · Other
EmailPhone - KK
Kim Kalmar
Director of Individual Giving · General Business & Management
EmailPhone - MS
Maureen Smith
Director of Corporate Relations · General Business & Management
EmailPhone - AS
Alyssa Schlink
Digital Marketing & Communications Manager · Advertising & Marketing
EmailPhone - AS
Anthony Spindler
Transportation Manager · Operations
EmailPhone - KP
Krista Poole
Operational Logistics Manager · Operations
EmailPhone - LT
Liz Toth-Nowak
Food Safety and Quality Assurance Manager · Operations
EmailPhone - MY
Mike Yancho
Farm Manager · Operations
EmailPhone
Showing 9 of 83 verified contacts
Top roles at Forgotten Harvest
65 distinct titles indexed · top 10 shown.
- 4truck driver
- 3delivery driver
- 2administrative coordinator
- 1accountant
- 1admin
- 1agency relations
- 1assistant kitchen manager
- 1chairman of board
- 1chief executive officer
- 1chief financial officer
- +55more titles
Sign up to unlock all 83 contacts at Forgotten Harvest
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