Foundation For Culinary Arts

The Foundation for Culinary Arts (F4CA), a 501(c)(3) not-for-profit corporation, was established in July 2008. F4CA inspires and empowers socially and economically disadvantaged students through educational programming and career advancement opportunities in the culinary industry. Since its inception, F4CA has awarded nearly $3 million dollars in scholarship funds to help close to 1,00 students complete their culinary and hospitality education and receive vocational training. In summer 2016, F4CA launched a program in partnership with Chicago Public Schools (CPS) and C-CAP (Careers Through Culinary Arts Program) sending high school students in underserved communities to summer culinary camp, sparking interest and providing skills in the culinary arts. F4CA provides funding and programming to help students build a solid foundation for their future. F4CA is supported by funding from private donors including individuals, corporations, and foundations. In addition, there are a number of fundraising events and activities throughout the year.