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VerifiedRestaurants· Founded 2018

Frenchette

Frenchette is a restaurant in TriBeCa, New York City which opened in April 2018, owned by chefs Riad Nasr and Lee Hanson. The restaurant has been critically acclaimed, including being awarded the James Beard Foundation Award as Best New Restaurant in 2019. The menu is a modern take on classic French dishes and exclusively serves natural and biodynamic wines along with seasonal craft cocktails, made with local market ingredients. This ever growing concept also operates Frenchette Bakery, serving TriBeCa at 220 Church Street.

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HeadquartersNew York, United StatesEmployees27(51 to 200)Annual revenue$1M to <$10MFounded year2018Websitefrenchettenyc.comLinkedIn profileLinkedIn

Verified contacts

16

available on Kipplo

LinkedIn employees

27

51 to 200 range

Open roles

no listings

Distinct roles

11

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Frenchette

11 distinct titles indexed · top 10 shown.

  • 1assistant general manager
  • 1chef de cuisine
  • 1co-owner
  • 1director of operations
  • 1general manager
  • 1le veau d'or maître d' & events director
  • 1maitre d'
  • 1payroll manager
  • 1shift lead
  • 1sommelière le rock
  • +1more titles

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