VerifiedFood and Beverage Services· Founded 2015

Fuku

First crafted as a house meal by off-duty chefs at David Chang’s NYC Momofuku Noodle Bar, our original sando was too good to be kept behind the counter. and then it was too big for the restaurant. So it got its own East Village joint in 2015. And it’s been Fukusanity ever since. Interested in joining the team? Learn about our new role opportunities here: https://eatfuku.com/our-careers/

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New York, United States95(51 to 200)$10M to <$50M2015eatfuku.com LinkedIn

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44

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LinkedIn employees

95

51 to 200 range

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Distinct roles

33

indexed titles

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Top roles at Fuku

33 distinct titles indexed · top 10 shown.

3general manager
2assistant manager
2shift supervisor
1assistant general manager
1bjk
1brooklyn dumpling shop
1business manager
1chief executive officer
1chief of staff
1concessions manager
+23more titles

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