Gastronauts

In late 2014, Duke University scientists led by Diego Bohórquez got together to share data and to talk gut-brain science. Little did they know, this meeting would give birth to GASTRONAUTS – a community of researchers passionate about gut-brain matters. All knowledge comes from people who eat. As such, we are engineers, biologists, neuroscientists, psychiatrists, therapists, patients, science communicators who care about gut-brain matters. From food to mood, we are always thinking about how to tap into the gut to improve human health and the world we live in.