Gastronomy Tours
Gastronomy Tours helps travelers find and visit artisanal and modern producers of gastronomic products, witness the production process, participate in food-related activities and discover the culinary customs and traditions of Greece. Gastronomy Tours’ project started with the idea to expand the concept of wine tourism, a universal and very successful practice that brings wine lovers close to wineries, and developing this experience with discerning food and wine lovers so as to bring them close to producers of gastronomic delights. It's a unique guide designed to showcase those producers and businesses of gastronomic products which are open to visitors. It also helps food lovers to experience the local culture, customs, and traditions through the universal language of gastronomy, including an annual calendar of cultural events relating to gastronomy and a glossary to familiarize the visitor with gastronomic terms.
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- 1chief executive officer
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