Gg Bran Crispbread

GG Bran Crispbread is a traditionally baked crispbread, still produced in Norway, by the Gundersen family. In 1935, Mr. Eugen Gundersen, who created the original recipe, began producing bran crispbread as he found that the original Scandinavian crispbread was the most effective and appetizing method of supplementing his diet with fiber. GG Bran Crispbread was officially adopted by the Norwegian summer and winter Olympic teams in 1980. GG Bran Crispbread has become famous, endorsed by countless nutritionists, doctors and dietitians. GG Brancrispbread has been recommended in cookbooks, newsletters and books for diabetics and dieters. It is perfect for the health conscious and all dieters, especially for those following low carbohydrate and low calorie diets. With only 12 calories per slice and low carbohydrates, GG Bran Crispbread is the best bran product on the market. It is not only the lowest in calories, but the only bran bread available that contains low net carbohydrates per slice. GG Bran Crispbread is exclusively produced for and imported in the U.S. by CEL Enterprises, Inc. GG Bran Crispbread is available in health and natural food stores across the United States. In addition, now it is available for order on the internet.