Grouse Mountain Grill
Grouse Mountain Grill has an amazing team of dedicated individuals producing a memorable dining experience. It is independently owned, focused on product integrity and customer service as well as innovative operating strategies. A core kitchen management team of 3, led by Executive Chef, David Gutowski, and his young and energetic staff produce everything by hand ensuring the highest quality, fresh food that is compared to the finest restaurants in the country. The service is personable and truly hospitable. Sommelier, Rob Farrer has compiled an inspired wine list with world wide representation. The ski slope views, mountain panoramas and the outdoor dining round out the exceptional experience It is truly a special place.
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Verified contacts
7
available on Kipplo
LinkedIn employees
16
11 to 50 range
Open roles
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no listings
Distinct roles
6
indexed titles
Tech stack
1
tools in use
Monthly traffic
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organic / mo
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Decision-makers and verified team members
7 contacts with verified email or phone · masked until revealed.
- KB
Kyle Banchero
Restaurant Assistant Gm Dining Room Manager · Operations
EmailPhone - DS
Daniel Schoenfelder
Business Owner · General Business & Management
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Showing 2 of 7 verified contacts
Top roles at Grouse Mountain Grill
6 distinct titles indexed · top 6 shown.
- 2hostess
- 1backwaiter
- 1bar manager
- 1business owner
- 1head chef
- 1restaurant assistant gm dining room manager
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