Heji Restaurant, Vilnius

The venue has three distinct complementary spaces which playfully draw from each other allowing for a truly unique experience- On the first floor is a champagne bar featuring exclusive vintage from some of the finest champagne houses skillfully paired with small dishes- Venturing further into the spaces is a fine-dining restaurant, inspired by East Asian tradition and using both ancient and contemporary cooking techniques. There is an emphasis on high quality sustainably sourced produce- Sitting alongside the restaurant is a unique gastronomic bar concept focusing on the art of crafting signature cocktails which create a playful yet highly sophisticated and intimate experience.