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VerifiedFood and Beverage Services· Founded 1995

Hinterland Brewery

The Hinterland Way. Some call it the road less traveled or maybe it's an uphill climb. I look at it as a journey that I set out on years ago. Similiar to paddling a long stretch of river through the Wisconsin wilderness, we're never really sure what's around the next bend. It's been my mission to deliver only the best to those who have graced us with their patronage. In essence, Hinterland is a craft brewery hell bent on perfection and a couple of restaurants delivering a wild harvest to your plate. We hang our hat on preparing tasty, locally-raised food along side an artisanally-made beer from our brewery. Cheers-Bill Tressler, Owner

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HeadquartersGreen Bay, United StatesEmployees45(51 to 200)Annual revenue$50M to <$100MFounded year1995Websitehinterlandbeer.comLinkedIn profileLinkedIn

Verified contacts

23

available on Kipplo

LinkedIn employees

45

51 to 200 range

Open roles

no listings

Distinct roles

19

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Hinterland Brewery

19 distinct titles indexed · top 10 shown.

  • 3food server
  • 2assistant brewer
  • 1brand ambassador
  • 1brewer cellarman
  • 1cafe server
  • 1co-founder and chief strategy officer
  • 1cook
  • 1customer service representative
  • 1dishwasher
  • 1events manager
  • +9more titles

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