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VerifiedRestaurants· Founded 2014

Holy Cow Bbq

Holy Cow's menu is what we call "slow-smoked goodness". Simply put, it's some of the finest cuts of meat and poultry out there. Hand-rubbed and smoked to perfection—the aroma lone will drive the herd in you! Saddled with house-made sides, farm-fresh greens & tasty treats—our aim is to please! So whether you're in the mood to "hang-out or take-out", we've got the goods! Finished off with America's best craft beers and local wines from our favorite California vineyards. Holy Cow will bring you back to a time when real food was real good!

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HeadquartersCulver City, United StatesEmployees9(51 to 200)Annual revenue<$1MFounded year2014Websiteholycowbbq.comLinkedIn profileLinkedIn

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LinkedIn employees

9

51 to 200 range

Open roles

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Distinct roles

3

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Monthly traffic

organic / mo

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3 distinct titles indexed · top 3 shown.

  • 1director of operations
  • 1founder
  • 1training unit manager

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