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VerifiedFood and Beverage Manufacturing· Founded 2004

Honu Bakery

Established in 2004, our first store quickly became a favorite among locals for its delicious and affordable breads, pastries, and cakes. What sets Honu Bakery apart from global bakery chains/franchise in Hawaii is our commitment to freshness and local production. We make 99% of our bread doughs in-house, ensuring that every bite is as fresh and tasty as possible. Our products are never shipped from other places, maintaining the highest quality standards and supporting local artisans. At Honu Bakery, we believe in providing high-quality baked goods that are accessible to everyone. Whether you’re stopping by for a morning pastry, a special occasion cake, or a loaf of our freshly baked bread, you’ll find something to love at Honu Bakery.

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HeadquartersHonolulu, United StatesEmployees9(11 to 50)Founded year2004Websitehonubakery.comLinkedIn profileLinkedIn

Verified contacts

4

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LinkedIn employees

9

11 to 50 range

Open roles

no listings

Distinct roles

3

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Honu Bakery

3 distinct titles indexed · top 3 shown.

  • 2business owner general manager
  • 1baker
  • 1operations manager

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