Hundred Seeds

THE STORY OF HUNDRED SEEDS Hundred Seeds was founded in 2012 by French expatriate Julien Borello who arrived in Bali a few years earlier to settle for good. Julien was instantly charmed by the beauty of the island as well as by the warmth and authenticity of the Balinese culture and its people. Since the Companies early days, the main commitment has remained unchanged: to use mainly unprocessed, whole-food & chemical-free ingredients to ensure a world-class quality product. Our second commitment is to support the local farmers of the rural areas of Bali and keep their traditional farming methods alive. And last but not least, the Company aims to ensure that our factory workers are well treated and that international hygiene standards are met during our production process.