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Indus Hospitality

Indus Hospitality, a distinguished hospitality company based in India, has swiftly risen to prominence within the competitive industry with its innovative approach with Pan-Asian and European cuisines. Offering a diverse range of services with its fine dining experiences. Indus Hospitality has successfully carved a niche for itself in a span of just few years. At the core of Indus Hospitality's success lies its commitment to delivering a seamless culinary experiences from two distinct regions.With Two Big brands Yazu a pan asian fine dine & Juliette a European all day Diner. The company's unique concept of bring these flavors to their customers has captivated the palates of guests. The Pan-Asian brand Yazu under Indus Hospitality showcases the vibrant and diverse culinary traditions of countries such as Japan, Thailand, China, and India. Drawing inspiration from these rich cultures, the brand offers a tantalizing array of dishes that include sushi, sashimi, dim sum, and aromatic curries. Each creation is meticulously crafted by skilled chefs, utilizing fresh, high-quality ingredients and traditional cooking techniques to ensure an authentic dining experience. Complementing the Pan-Asian brand, Indus Hospitality's European brand Juliette captures the essence of the continent's renowned culinary heritage. From Mediterranean delights like Greek salads, Italian pastas, and Spanish tapas to French delicacies, the European brand presents guests with a delightful journey through the flavors of Europe. Every dish reflects the company's unwavering commitment to culinary excellence, showcasing the expertise of their talented chefs. With a growing customer base and a strong reputation for excellence, Indus Hospitality has set its sights on an ambitious expansion plan. The company aims to establish its presence in key cities across India and expand internationally to cater to the globe.

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HeadquartersMumbai, IndiaEmployees28(201 to 500)Websiteindushospitality.co.inLinkedIn profileLinkedIn

Verified contacts

20

available on Kipplo

LinkedIn employees

28

201 to 500 range

Open roles

no listings

Distinct roles

15

indexed titles

Tech stack

0

tools in use

Monthly traffic

organic / mo

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Top roles at Indus Hospitality

15 distinct titles indexed · top 10 shown.

  • 2bar manager
  • 1account executive
  • 1assistant restaurant manager
  • 1bar supervisor
  • 1brand executive chef
  • 1chef de partie
  • 1chief executive officer
  • 1head chef
  • 1head of marketing
  • 1human resources executive
  • +5more titles

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