Janet Fletcher
I am the author or co-author of more than 20 books on food and wine and a regular contributor to national magazines on those topics. I am the weekly cheese columnist for the San Francisco Chronicle, and I teach classes on cheese appreciation and cooking around the country. I also provide food writing and recipe development services to private clients and institutions.
7-day free trial · no credit card
Verified contacts
1
available on Kipplo
LinkedIn employees
1 to 10
headcount range
Open roles
—
no listings
Distinct roles
1
indexed titles
Tech stack
1
tools in use
Monthly traffic
—
organic / mo
Sign up free to see all 1 verified contacts at Janet Fletcher
Free for 7 days · 50 credits · no card · only pay for verified records.
Decision-makers and verified team members
1 contacts with verified email or phone · masked until revealed.
Showing 1 of 1 verified contacts
Top roles at Janet Fletcher
1 distinct titles indexed · top 1 shown.
- 1food and wine writer
Sign up to unlock all 1 contacts at Janet Fletcher
Free for 7 days · 50 credits · no card · only pay for verified records.
Sign up to reveal 1 verified contacts at Janet Fletcher
7-day trial · no credit card · cancel anytime · only pay for verified records.
Trusted by sales, marketing, and GTM engineering teams.