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VerifiedFood and Beverage Manufacturing· Founded 2014

Kamkavfarm

Asian cacao from Cambodia, history's first. With an organic certification (Nop & EOS, by Ecocert, Aug 2020) and fermented according to the revolutionary Anima fermentation techniques by Brazilian expert Albertus Eskes. Grown in the hilly provinces of Mondulkiri and Rattanakiri by local tribes on red, volcanic soil. Surrounded by waterfalls and elephants.

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Employees1(11 to 50)Founded year2014Websitekamkavfarm.comLinkedIn profileLinkedIn

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